The farm
The first link in the chain and the daily relationship with the animals.
Experiences
Come and see how Unica is made.
By appointment, a guided route through the whole supply chain.
The visit
The whole chain, in one afternoon.
By appointment we run guided tours of the company — farm, abattoir, processing plant, kitchen, teaching room and shop — with the chance to choose your meat and a cooking demonstration for a Unica tasting.
The route
Six stops.
The abattoir
The company's EC-approved abattoir.
The plant
Where the meat is processed and portioned.
The kitchen
The space where the raw material becomes a dish.
The teaching room
The space set aside for educational workshops.
The shop
The counter, with the chance to choose your meat.
What you can do
The experiences.
- Guided tours of the abattoir and the processing plant
- Tastings with cooking demonstration
- Educational workshops on anatomical cuts
- Parties and business lunches with catering service
Content to be supplied
Practical information
The page is ready to take the practical details, which have not been supplied:
- Length of the visit
- Cost, if any, and any tasting fee
- Minimum and maximum number of participants
- Days and time slots available
- Whether the visit suits children and school groups
- Notice required to book
Request a visit.
Write to us saying how many of you there are and when you would prefer: we will get back to you to fix a date.